In an isolated Sicilian village, between hills full of juicy orange and lemon trees, you discover the Via Parini. In this small street lived Nonna Vita for her whole life. Every Sunday she spoiled the whole family with delicate dishes and delicious Dolci. One of her sons was meant to emigrate to the Swiss and to be a father himself. Today, his son, Giovanni Di Bennardo, lifts the sweet secret of the VIA PARINI for us. The specialist of delicacies uses for his Dolci Italiani only ingredients of high quality, which derive of a sustainable, biological growing, partly vegan, but always without the use of palm oil and artificial preservatives.


VIA PARINI is the latest brand of the plc DI BENNARDO AG – founded in 2002 by Giovanni Di Bennardo, the son of a Sicilian immigrant. Searching for his own roots, he developed a new idea: He intended to bring a piece of Italy to Swiss and to satisfy his desire for his second homeland this way.

The Dolci Italiani by VIA PARINI are also a part of this idea. Every single product was selected with extreme care and is 100% hand-made. „Voglio il meglio “is the motto of DI BENNARDO. The young, international food trade-company sells natural, high quality food of high enjoyment and with a transparent origin. The innovative company has already won several international awards for its quality as well.


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